Hi baking friend, In case you missed it, this month marks 17 YEARS of Handle the Heat! That's right, I started the website back in April of 2009. I was about to graduate high school and had nothing but a passion for food, access to the internet, and a neon blue digital camera I had received as a present. What started as a hobby slowly morphed into a full-time business thanks to your support. My 18-year-old self would be stunned to learn I've even published a cookbook. To celebrate, I'm...